Secrets of the milk punch cocktail revealed

Paul Rabe, bartender at The Lucky Rooster Kitchen and Bar shows how milk is used to clarify a citrus cocktail for a draft cocktail on May 10, 2017.
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Paul Rabe, bartender at The Lucky Rooster Kitchen and Bar shows how milk is used to clarify a citrus cocktail for a draft cocktail on May 10, 2017.

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About Liz Farrell

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@elizfarrell

Columnist and senior editor Liz Farrell has lived in the Lowcountry for 12 years, but grew up in Brookline, Mass., just outside of Boston. She graduated with a degree in political science from Gettysburg College in Pennsylvania, and enjoys the beach, reading and people with contagious laughs. She pronounces all her R's.