Cloudy skies make way for rainbow at Bluffton wedding
The Ladermann family has had a wonderful flurry of activity these past few weeks. After weeks of planning youngest daughter Lauren's wedding, the big weekend arrived. The rehearsal party took place at Rose Hill Plantation. Lindsay Burnett and Brentt Toole of Palm Key Catering did a marvelous job serving up Lowcountry boil. Lauren's father, Randy, caught the shrimp earlier that week. There was also a delicious taco bar.
Saturday was the really big day for the bride-to-be. The wedding was to be an affair held outdoors at the Trosdal family's Linden Plantation. The weather had not been nice at all -- rainy, wet and miserable -- so nerves were a bit on edge. The ladies from The Church of the Cross Flower Guild were busy as bees creating gorgeous bouquets and flower arrangements for the bride and the tables. Lauren and her bridesmaids, Haley Graham Broughton, Summer Berry, Dina Amer, Jilian Caron, Jamie Graves, Catherine Klauber and Ellen Ladermann were as cool as cucumbers getting ready for the ceremony. Mama Martha was on hand dressing the littlest chicks -- her granddaughters, Elizabeth, 3, and Isabelle, 2, in their flower girl ensembles. All the while the clouds were still hanging around in a very threatening manner and time was drawing nigh.
Lauren's husband-to-be, Alex Jenkins, had served in the Marine Corps and had been deployed twice to Afghanistan so a few clouds were nothing to him. His groomsmen, most of whom had served with him, were from all over the country; they, too, were calm. Alex's brother, Jake Jenkins, and good friend from Dallas Diego Rocha were full of good cheer so spirits were high.
At the appointed hour, Lauren's father took his daughter's arm and the ceremony began. Alex was very handsome in his uniform as he watched his beautiful bride walk toward him. The Trosdals had built a beautiful wooden cross at the edge of the marsh under which the bride and groom stood. Just as the Rev. Jonathan Riddle began the ceremony, a beautiful rainbow appeared over the gathering. As the couple said "I do," a lovely sunset topped off the whole scene.
Well, you can just imagine a great sigh of relief. Everybody cheered for the couple as they headed to the reception. Palm Key Catering again outdid itself. What a menu: shrimp and grits shooters, stuffed mushrooms, roasted pork that had been wrapped in bacon, collards stuffed with pine nuts and feta cheese, green bean bundles beautifully arranged in a squash ring, a potato bar with all the toppings you could ever want, and a mandarin orange salad. The wedding cake was topped with a G.I. Joe and Barbie doll.
After all of the marvelous food, guests were off to the dance floor and a very fun photo booth. Some of the Bluffton friends photographing themselves were Barbara Anne, Casey and Rufus Weaver, Maury, William and George Moody, Jane and Steve Kiser, and Susan and John Treadaway with Jordan and J.P. I have to say, the mother of the bride looked spectacular in an amazing coral sheath.
Happy trails to the lovely couple. There surely was someone looking down on you that day.
Babbie Guscio is the social columnist for The Bluffton Packet. She can be reached at The Store on Calhoun Street.
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This story was originally published October 7, 2014 at 4:01 PM with the headline "Cloudy skies make way for rainbow at Bluffton wedding."