A deluxe butter burger with a side of Wisconsin cheese curds at Culver’s.
Katie Tucker/The Telegraph
Beaufort County residents are about to indulge in delicious treats like frozen custard, cheese curds and the iconic butter burgers from the Culver’s chain restaurant headed to the area soon.
The new location in Beaufort, at 2338 Boundary Street, is closer to introducing Lowcountry residents to its Wisconsin-inspired dishes.
According to Culver’s corporate offices, this new location in Beaufort is set to open in mid-May, with a target opening date of May 19.
Culver’s sign at the new location in Beaufort, 2338 Boundary Street, which is set to open on May 19, 2025 Evan McKenna
This new Culver’s location is taking the spot of what was once Applebee’s, which briefly turned into the Los Gallos Mexican Restaurant.
The space has been vacant since 2017.
Now, this once-empty space will give new life to Beaufort residents to enjoy iconic burgers, onion rings, custard and more. Culver’s will be located next to the Waffle House and Publix shopping center off Boundary Street.
What else is coming?
But luckily for the Lowcountry, a second Culver’s location was approved back in January for the town of Bluffton.
It is set to be built along Buckwalter Place Boulevard and Innovation Drive at the roundabout, across the street from Station 300.
An opening date for the Bluffton location is not yet available.
A turtle sundae at Culver’s. Katie Tucker/The Telegraph
What is Culver’s?
Culver’s is a hybrid drive-through and sit-down chain restaurant that initially began in Sauk City, Wisconsin.
Culver’s restaurant chain states that it use fresh beef and white meat chicken from American family farms. With its Midwestern roots, the company use farm-fresh dairy for its custard and cheese from Wisconsin farms.
Some of the fan-favorite menu items include the grilled Reuben melt sandwich, chicken items, value baskets, custards and side items like Wisconsin cheese curds.
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