Make it: Rachael Ray's and Ryan Scott’s BLTA dip (3:31)
Chef Ryan Scott created this dip for the ultimate hungry baseball fan. It's filled with bacon, lettuce, tomato, avocado, and of course lots of CHEESE.
Source: Rachael Ray Show
This story was originally published April 6, 2016 at 12:40 PM with the headline "Make it: Rachael Ray's and Ryan Scott’s BLTA dip (3:31)."