Memory Matters thanks Lifelong Learning of Hilton Head for donation

March 22, 2013 12:43 PM

UPDATED March 22, 2013 12:47 PM

More Videos

  • Want your turkey juicy like Hudson's? Try this brine.

    Andrew Carmines, owner of Hudson's Seafood House on the Docks, shared their brining recipe they use for their annual Thanksgiving community meal that they produce with St. Andrew By-The-Sea United Methodist Church.