SC seniors have new advocate in Columbia

December 14, 2012 12:01 AM

UPDATED December 13, 2012 06:57 PM

More Videos

  • Want your turkey juicy like Hudson's? Try this brine.

    Andrew Carmines, owner of Hudson's Seafood House on the Docks, shared their brining recipe they use for their annual Thanksgiving community meal that they produce with St. Andrew By-The-Sea United Methodist Church.