Lowcountry Lens

The people, places and things that make the Lowcountry what it is, as seen through the camera lens.

'Cook them 'til they're gone': serving oysters for up to 800

about 1 day ago
It takes two teams of oyster chefs to steam the oysters needed to feed the 600-800 oyster roast-goers at the annual Rotary Club of Bluffton Oyster Roast, which was held on Feb. 18, 2017. Here, they describe the task at hand, and how they accomplish it.

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