Bluffton Packet

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This popular Bluffton chef wins national award for two dishes. And you can try them

At the eighth annual Good Food Awards, held Friday, January 19, 2018, in San Francisco, California, Leslie Rohland, chef and owner of The Juice Hive and Health Emporium and The Cottage Cafe, Bakery and Tea Room in Old Town Bluffton, South Carolina, won the pickles category for her Shiso Leaf Kimchi and Low Country Kimchi. She was presented the national award by renowned chef and author Alice Waters.

Here's how Bluffton teen became one of the first to win a year of free wings

Jackson Short, a resident of Bluffton, was with a group of six others that spent the night camping out at Buffalo Wild Wings sports bar – to get a year's worth of free chicken wings.
Drew Martin Staff video