New policy could result in students being turned away from county schools

October 29, 2011 06:21 PM

UPDATED October 29, 2011 06:27 PM

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  • Want your turkey juicy like Hudson's? Try this brine.

    Andrew Carmines, owner of Hudson's Seafood House on the Docks, shared their brining recipe they use for their annual Thanksgiving community meal that they produce with St. Andrew By-The-Sea United Methodist Church.