Events to mark 50th anniversary of March on Washington will emphasize dreams unfulfilled

August 21, 2013 01:36 AM

UPDATED August 21, 2013 01:50 AM

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  • Want your turkey juicy like Hudson's? Try this brine.

    Andrew Carmines, owner of Hudson's Seafood House on the Docks, shared their brining recipe they use for their annual Thanksgiving community meal that they produce with St. Andrew By-The-Sea United Methodist Church.