Food & Drink

Food & Drink

Chili Cook Off participant reveals secret ingredient

Valerie Pallitta's "Val's Secret Chili" was a going fast at the Chili Cook Off on Jan. 21, 2017, at Hilton Head Island's Shelter Cove Community Park. Here, she reveals her surprise secret ingredient -- and it's origins.

Food & Drink

Why you should try Chamber Restaurant Week

Carolina Crab Company co-owner Thomas Reilley, and Brittany Shane, marketing manager for SERG Restaurant Group, explain, some of the reasons why Chamber Restaurant Week is a good thing for diners on Jan. 20, 2017. More than 70 restaurants on Hilton Head Island and in Bluffton are participating in the ninth-annual Chamber Restaurant Week, which features value and prix-fixe menus. It runs Jan. 21 through Jan. 28.

Videos

Chili Cook Off participant reveals secret ingredient

Valerie Pallitta's "Val's Secret Chili" was a going fast at the Chili Cook Off on Jan. 21, 2017, at Hilton Head Island's Shelter Cove Community Park. Here, she reveals her surprise secret ingredient -- and it's origins.
Jay Karr The Island Packet
Chili Cook Off participant reveals secret ingredient 0:50

Chili Cook Off participant reveals secret ingredient

Why you should try Chamber Restaurant Week 1:21

Why you should try Chamber Restaurant Week

How to quickly dehead shrimp 0:46

How to quickly dehead shrimp

How to make it: Candy Cane Sundae from The Frozen Moo 0:19

How to make it: Candy Cane Sundae from The Frozen Moo