HELP of Beaufort open Saturdays now

July 07, 2013 10:25 AM

UPDATED July 07, 2013 10:37 AM

More Videos

  • Want your turkey juicy like Hudson's? Try this brine.

    Andrew Carmines, owner of Hudson's Seafood House on the Docks, shared their brining recipe they use for their annual Thanksgiving community meal that they produce with St. Andrew By-The-Sea United Methodist Church.