Adam Eudy 16, hand shreds the beef for the award-winning chili he was preparing at Central Church on Monday. Eudy will be back to defend the first place award he won last year in the amateur category at The Kiwanis Club of Hilton Head Island's 28th annual Chili Cookoff on Saturday at the Coastal Discovery Museum at Honey Horn.
Adam Eudy 16, hand shreds the beef for the award-winning chili he was preparing at Central Church on Monday. Eudy will be back to defend the first place award he won last year in the amateur category at The Kiwanis Club of Hilton Head Island's 28th annual Chili Cookoff on Saturday at the Coastal Discovery Museum at Honey Horn. Jay Karr/Staff photo
Adam Eudy 16, hand shreds the beef for the award-winning chili he was preparing at Central Church on Monday. Eudy will be back to defend the first place award he won last year in the amateur category at The Kiwanis Club of Hilton Head Island's 28th annual Chili Cookoff on Saturday at the Coastal Discovery Museum at Honey Horn. Jay Karr/Staff photo

28th annual Chili Cookoff contestant dishes on how to make the perfect chili

October 10, 2012 12:01 AM

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