'Calico Joe' doesn't hit it out of the park

November 17, 2012 01:56 PM

UPDATED November 17, 2012 02:03 PM

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  • Want your turkey juicy like Hudson's? Try this brine.

    Andrew Carmines, owner of Hudson's Seafood House on the Docks, shared their brining recipe they use for their annual Thanksgiving community meal that they produce with St. Andrew By-The-Sea United Methodist Church.